Beiorte Cidade Tinto

Dão is rightly located next to all those magical areas of the planet such as Santorini, Etna, Swartland, Itata, Ribeira Sacra, Gredos and so many more, which the whole world is talking about. It has a history, it is no coincidence that as early as the 20th century it was known as the Burgundy of the south, it has fragmented vineyards at altitudes of up to 800 metres, granitic soils, a cool climate that makes "freshness" the benchmark of the wines, old field-blend vineyards, and is an "ark" of forgotten varieties. So in this magical region, João Costa (Costinha to his friends) & his wife Bea reclaimed João's grandfather's cellar and work old vineyards to make good wine as the cork on each bottle says (Beiorte Gido means good wine in the local dialect). The red Cidade from multiple varieties intertwined in the vineyard is an "ode" to the freshness and complexity that this terroir offers. A wine from the next day of Portugal and the world vineyard.