Ενδοχώρα Κροστάνδη

Syrah was the first variety planted by Michalis Tsafarakis in his small family vineyard in Apokoronas, Chania, in 2002. The vineyard is cultivated using organic practices, though not certified, with particular care given to the vines. Krostandi is a lively, unpretentious expression of the variety: a Syrah with no barrel contact, emphasizing the pure varietal fruit. Aromas of red fruit with spicy notes combine with moderate alcohol and a refreshing character. On the palate, it is light to medium-bodied, with a soft tannic structure and intense freshness; ideal served slightly chilled, highlighting its energy and liveliness rather than its power and concentration.