Ερυθρό ήσυχο ξηρό
The wine comes from two organic vineyards at 1,050 meters altitude — one with a western exposure (Agios Ilias) and the other with an eastern exposure (Allama ton Gynaikon). The vines are bush-trained (gobelet), dry-farmed without irrigation, and within the vineyard, Yiannoudi is interplanted with Spourtiko, Morokanella, and Xynisteri — a common practice...
Classic, a little rustic, the best you can expect from Italy in this quality/price ratio. And if Chianti brings to mind trattorias and red tablecloths, therein lies its charm. It's direct, familiar, enjoyable and utterly comforting. All this delivered through a quality lens that in recent years has revolutionised the region and restored its name in wine...
Bucephale is a natural red wine made from 100% Xinomavro grapes grown in organic vineyards cultivated using permaculture principles at an altitude of 300 meters. The soils (limestone, clay, granite, and silicate elements) impart structure and complexity. The harvest is done by hand and is followed by destemming, with whole-cluster maceration for 21 days...
