Markovitis Naousa

With perseverance and consistency, Markos Markovitis has developed his Naoussa over the years into one of the region's top wines. Having realized the quality limitations of the old family vineyard, he proceeded to completely replant it, seeking fruit worthy of his vision. This decision proved decisive, as a few years later we are now in the season when the new plantings are beginning to yield exceptional raw material. From then on, winemaking remained a simple affair: minimal intervention, spontaneous fermentation, and no barrels, so that the character of Xinomavro and the terroir could be clearly expressed. The wine stands out for its exciting immediacy and purity of fruit, delicately reflecting the variations of each vintage. It almost always achieves the ideal balance between the power and finesse of the variety, with elegant, typical tannins, a solid structure, and a silky texture that offer a delightful, perfectly balanced mouthfeel.