Sparkling Wines
Murray takes its name from the words Mulberry (Mu) and Rare (Ray) in reference to the choice of the old villagers to leave berry farming to plant White Muscat which responded well to the conditions of the area. It is an excellent expression of the local topography, as fresh as the air of the Monferatto mountains, sweet and cool at the same time. Its...
With the characteristic pale colour of white onion skin, Luntáne Rosé de Gris gives a lot of "gas" in terms of aromatic complexity. Elegant and rosy, yet without overpowering floral aromas, grapefruit and red fruit aromas come alongside the rose to balance grapefruit and red fruit flavours along with a characteristic minerality. Freshness of mint,...
Milia Riza's Blanc de Noir Agiorgitiko comes exclusively from the estate's organic vineyards located on sandy clay soils in the Xerocampos and Poria locations. The base wine will remain in contact with the lees for a few months in stainless steel tanks with periodic stirring of the lees and then "inoculated" again to carry out the second fermentation in...
Like a hand with a glove, the unmistakable duo of Campania's varieties works its magic in the Nemea region, giving an unexpectedly excellent version of sparkling wine using the traditional method. The grapes are harvested early, by hand, having retained their acidity levels while having had time to develop their aromas. 24 months of ageing on fine lees...
