Λευκό ήσυχο ξηρό
This wine comes from an organically farmed vineyard of the Hatzidakis family in the Pyrgos–Megalochori area. Harvest was done by hand, and the grapes were kept in a cold chamber for 12 hours before pressing. There was 12 hours of skin contact, while fermentation took place with native yeasts at a controlled temperature of 16–19°C. Seventy percent of the...
One of the great terroirs of Rully, this beautiful Premier Cru combines the soft, perfectly ripened fruit from the east-facing slopes of “Les Cloux” with classic spicy, peppery elements. Its edges are gently rounded by beautifully integrated oak. The vineyard is farmed biodynamically, and the wine is aged in a combination of barrels and demi-muids....
Château de Plaisance’s Crémant de Loire Nature is made from 100% Chenin Blanc grapes sourced from the estate’s select vineyards. The harvest is carried out by hand, while the base wine is vinified in stainless steel tanks to preserve the fruit’s purity and natural acidity. Production follows the traditional method, with secondary fermentation in the...
